Food and Drink
Experience the flavors of the season and feast your eyes as well. Delicate and healthy, Japanese cuisine is recognized as a UNESCO Intangible Cultural Heritage. From sushi to ramen and regional specialties, Japan's food culture is amazingly diverse. Why not discover your own special 'delicious!' on your journey?
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Uncover the Soul of Food and Drink
Every destination has its own unique local cuisine. For example, Takoyaki in Osaka and fresh seafood in Tsukiji are deeply connected to the history and culture of their respective areas, enhancing the charm of each city. Simply visiting famous landmarks isn't enough! To fully immerse yourself in your journey, you have to see the sights, engage with the culture, and savor the local flavors—travel is best enjoyed with all five senses. Since you've made the trip, why not go beyond simply sightseeing and explore local food cultures as well? By discovering hidden gems loved by locals and historic restaurants with centuries of tradition, you'll gain a deeper appreciation of each place and create unforgettable memories.